Gluten Free Spaghetti - Granoro
Made from a mix of rice, quinoa and corn (both white and yellow) flours. This well-balanced mixture yields a product very similar to conventional pasta in terms of color, flavor, and consistency. Their gluten free spaghetti is just as delicious and toothsome as durum wheat pasta.
- 14.11 OZ
THIS ITEM DOES NOT SHIP AND IS ONLY AVAILABLE WITH LOCAL PICK UP.
PLACE AN ORDER TODAY AND SCHEDULE A PICK UP DATE.