Gluten Free Gnocchi - Divella Pasta
Traditional Italian gluten-free pasta dumplings made with potato powder, and corn, rice, and potato flours.
Once package is opened, please store in the refrigerator and use within three days.
- 17.64 OZ
THIS ITEM DOES NOT SHIP AND IS ONLY AVAILABLE WITH LOCAL PICK UP.
PLACE AN ORDER TODAY AND SCHEDULE A PICK UP DATE.