A changing variety of 7-10 different organic and locally grown produce staples, depending on the season. In very early spring you'll most likely find black radishes, Jerusalem artichokes, mini cucumbers, purple top turnips, Covington sweet potatoes, young rainbow Swiss chard, green garlic, and red dandelion bunches.
PLEASE NOTE: ITEMS SUBJECT TO CHANGE.
THIS ITEM DOES NOT SHIP AND IS ONLY AVAILABLE WITH LOCAL PICK UP.
PLACE AN ORDER TODAY AND SCHEDULE A PICK UP DATE.
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